What's in Store eyes trends in new products, obesity, economizing

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Vitamin E and All-Cause Mortality

A prominent nutrition researcher reviews a key study connecting vitamin E with mortality and finds there is a questionable basis for the conclusions being made.

Almonds are the nut of choice

Health and wellness continues to drive consumer purchasing behavior with the “antioxidant” category leading the way. Based on findings of a new study published in...

Standards of Care: Animal Welfare, Agricultural Sustainability and Environmental Stewardship

The Horizon Organic "Standards of Care" encompass every aspect of life on a Horizon Organic dairy farm—from calf-raising to health care to pasture management....

Produce for Better Health Examines Low-Carb Diet Issues

Bridging the nutrition gap: Omega-3 LC-PUFA food enrichment

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Carb-cutting still trending strong

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Food related diseases: the challenge for the new millennium

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Using synthetic antioxidants to ensure food quality

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Lycopene: A scientific overview

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